So this sudden and welcome rain has me craving some comfort food. While Pizza comes to mind, I know that I’ll thank myself later if I can come up with a saucy alternative that is a lot more healthy. Therefore, I’ve decided to throw on a family favorite, Turkey meatballs with red sauce. They are super easy, low maintenance and are perfect in cold weather. I eat them with veggies on the side, but my family likes them over pasta. Way more healthy then spaghetti and meatballs and packed with the protein that I love. You can do a quick stove top method or pop into a crock pot for the day so you have a meal waiting for you after a long day.

Easy Turkey Meatballs
Print Recipe
These turkey meatballs are one of my "go to" meals because they are hearty, healthy and easy. Plus they are full of protein and will help you get that "lean and mean" body you are looking for. Save the pasta for your family and serve over veggies.
Servings Prep Time
4-6 15 minutes
Cook Time
30 minutes
Servings Prep Time
4-6 15 minutes
Cook Time
30 minutes
Easy Turkey Meatballs
Print Recipe
These turkey meatballs are one of my "go to" meals because they are hearty, healthy and easy. Plus they are full of protein and will help you get that "lean and mean" body you are looking for. Save the pasta for your family and serve over veggies.
Servings Prep Time
4-6 15 minutes
Cook Time
30 minutes
Servings Prep Time
4-6 15 minutes
Cook Time
30 minutes
Ingredients
Servings:
Instructions
  1. Put all ingredients except for sauces in bowl and mix until combined. You may need to use your hands.
  2. In large pot, put marinara and tomatoes. Turn to medium heat to warm.
  3. With turkey mixture, form approximate 30 1 inch meatballs. Drop into sauce mixture.
  4. Bring to boil and then reduce to simmer.
  5. cover and cook for 25 - 30 minutes. Serve over pasta or Veggies (for a leaner meal.)
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